Tage der Alpen-Adria Küche

What's it about?

During the Days of the Alps-Adriatic Cuisine – the celebration of good taste – numerous guest chefs from the Alps-Adriatic region meet annually in September with top chefs from the local scene. A series of small, fine culinary events form a delicious chain of pearls in Klagenfurt. City center venues feature regionally inspired recipes, creating dishes that form the roots of the culinary region. Handpicked producers from Friuli, Veneto, Carinthia, Styria, and Slovenia present their fine products at the Genussmeile (Gourmet Mile) from September 17 to 19, 2026. Many events feature unique beers from Privatbrauerei Hirt.

Where?

Klagenfurt am Wörthersee
Neuer Platz 5

Organiser: Tourismus Region Klagenfurt am Wörthersee GmbH