Gemeinschaftsausstellung "verzehren Fleisch verzerren"

What's it about?

While some dissect it down to the muscle fiber to question animal welfare, ecology, social factors, and its necessity in nutrition, others already have water in their mouths at the mere mention of meat and can almost hear the sizzling on the grill! And almost feverishly, technology and the food industry are working on ideas, insights, and especially creating new products... How is our rural world faring amidst this contentious topic? Guided tours of the exhibition are available by prior arrangement, lasting 45 minutes and costing €3.00 per person. The exhibition is open all day.

Where?

Strumerhof Stadl
Hinteregg 1

Organiser: Strumerhof