The Treasure in the Oven

Name: The Treasure in the Oven
Start: 2026-09-15T13:45:00+02:00
End: 2026-09-15T13:45:00+02:00
Location: Almwellness Resort Tuffbad

Tuesday 15 September · 13:45Almwellness Resort Tuffbad · kaernten

What's it about?

Where the grain comes from Lesachtal and the delicious Lesachtaler bread is baked with natural sourdough in a stone oven. Natural sourdough bread is good for people. The bread farmers in Lesachtal know this, and that's why they bake bread with grain grown in the valley. Under the guidance of the mountain farmer, it's time to roll up your sleeves and get to work. You can learn how to make sourdough, find the right flour mixture, and prepare the dough with water and salt during bread baking at the comfortable Almwellnesshotel Tuffbad. You then push the self-formed loaves of bread with the bread stamps, passed down since ancient times, into the well-heated stone oven. While the bread is baking, the bread farmer will tell you a lot about the history of Lesachtaler bread, which has as many different flavors as there are bread farmers in the valley. When the bread treasure comes out of the oven, the scent of fresh bread remains an unforgettable memory. With fresh farm butter ...