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The History of Gailtaler White Land Corn

The History of Gailtaler White Land Corn

Tuesday 13 October · 13:00Bio Bauernhof Brandstätter in Würmlach · kaernten

What's it about?

Saved from extinction and re-cultivated by the land corn farmer Sepp as 'Gailtaler white land corn' The 'Gailtaler white land corn' is an old maize variety that has remained unchanged for centuries and was almost forgotten. A mountain guide, nature enthusiast, and passionate organic farmer rediscovered the seed on his farm. Previously, this ancient corn had to give way to more productive hybrid varieties, until Sepp Brandstätter began to cultivate this maize again and found suitable soils in the Gailtal. Free from artificial fertilizers but grown with a lot of idealism and commitment, the resilient and completely GMO- and gluten-free grain is now growing around Brandstätter's farm in Würmlach. The manual seed harvest ensures the purity of the seed, maintaining its high quality. During his farm tour and tasting on the field and at his organic farm, the farmer gladly shows the difference compared to conventional maize varieties, as well as the... Suitable for: Max 10 participants

Where?

Bio Bauernhof Brandstätter in Würmlach

Sonstiges

Source: feratel-deskline

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