
Image: Hubertusalm · hubertusalm.eu
Autumn is the time for enjoyment! At the Hubertusalm, special delicacies from local cuisine are once again waiting. During the Gansl, Wild & Wurstschmaus Days, everything revolves around hearty specialties, regional ingredients, and cozy get-togethers in rustic atmosphere. Whether crispy Gansl (roast goose), fine wild dishes, or hearty sausage specialties, there is something for every taste. Plus, the special mood on the mountain, a cozy ambiance, and plenty of culinary delights. A perfect occasion to spend quality time with family and friends, sample the autumnal specialties, and leave everyday life behind for a few hours.
Hubertusalm
Bad Mitterndorf 268
Organiser: Hubertusalm
Source: feratel-deskline
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