
The freshly pressed Uhudler Sturm (partially fermented grape must) now attracts several thousand visitors to Heiligenbrunn every year. A wide range of food, regional delicacies, various wines, as well as atmospheric music invite you to a very special event. Once again, the Kellergasse of Heiligenbrunn with its historic, partly thatched wine cellars offers a unique festival ground for the legendary Uhudler. Shortly after the harvest, the Uhudler Sturm is the focus of the festival. Of course, Uhudler wine, Uhudler Frizzante, Uhudler Sekt, and much more can also be tasted and sampled. In addition, there are culinary delights that the winemakers serve in their wine cellars with Sturm and wine.
Kellerviertel
Source: feratel-deskline
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