Wild Weeks in the Culinary Autumn at Traube Braz Alpen.Spa.Golf.Hotel

What's it about?

Enjoy 'wild' delicacies from our award-winning kitchen in the special ambiance of our centuries-old farm parlors or our stylish, modern rooms. Autumn is the time for game. Pleasure time, and during our traditional Wild Weeks, flavorful dishes featuring venison, deer, hare, wildfowl, and chamois return to our menu. We also recommend a good drop from our carefully selected range of Austrian and international wines. Reserve now, because the time when the wild sizzles in our pots is short. | Alpen.Spa.Golf.Hotel Traube Braz | +43 55 52 28 103 | www.traubebraz.at

Where?

TRAUBE BRAZ Alpen.Spa.Golf.Hotel, 6751 Braz
Klostertalerstr. 12

Organiser: TRAUBE BRAZ Alpen.Spa.Golf.Hotel