Linsberg Asia - Sushi Masterclass

What's it about?

Discover Japanese cuisine at Hotel & Spa Linsberg Asia. Is sushi one of your favorite foods? Have you always wanted to learn how to prepare sushi? Would you like to immerse yourself in Japanese culinary art with your companion or with friends? Would you like to spend an entertaining, culinary afternoon with a group? Let chef Michael Suttner and his team introduce you to the secrets of sushi art - and experience and learn this traditional craft of Japanese cuisine firsthand. Sushi Masterclass inclusive services: -Drink reception in the restaurant "das Linsberg" -Guided sushi workshop at Hotel & Spa Linsberg Asia - Duration: 4 hours -All fresh ingredients for sushi preparation (a vegan version of the workshop is not possible) -Joint tasting of the dishes -Use of high-quality kitchen appliances and utensils during the course -Unlimited beverage buffet - during the course (non-alcoholic drinks, mineral water, white wine, coffee) -Goodie bag with information & recipe booklet -Cooking apron (during the course) Course content and schedule The Sushi Masterclass begins with a welcome for participants in the restaurant "das Linsberg" and includes, in addition to shopping and product knowledge, an introduction to the necessary ingredients and utensils, followed by a step-by-step explanation of how to make various types of sushi: -Overview of the culture & history of sushi -Introduction to tools and ingredients -The basics of sushi preparation -Preparation of classic maki rolls with various fillings: sashimi, oishi sushi, nigiri sushi, maki sushi, temaki sushi, gunkan maki, ... -Techniques for rolling and cutting maki sushi -Folding techniques for hand-rolled sushi -Cutting techniques for fish (e.g. sashimi cut) and vegetables -Preparation of sushi rice -Tips for presenting sushi (arranging, garnishing) Course duration: 1:00 PM - 5:00 PM Price: from 162 per person