Termin vorbei
Dieses Event hat am Di., 8. September 2026 stattgefunden.
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Seasonal Sweets from the Master - Seasonal products transform into a sweet masterpiece With our head chef and master confectioner Franziskus, you will take seasonal fruits and local grains and conjure up a delightful sweet dish. With many small tips and tricks, amateur cooks can learn how to enjoy summer fruits even in winter, how to perfectly showcase lesser-known fruit varieties, and how a perfect dessert for a nice evening is no longer an obstacle. Questions about the origin and producers will, of course, also be answered, and at the end of the workshop, the final product will be tasted. What is included: Patisserie tips and tricks Tastings from the workshop Natural juices Start: 1:00 PM | Duration: 2 hours | Maximum: 6 participants
Weißensee
Source: feratel-deskline
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