The St. Veiter Bauernmarkt has been an integral part of the cityscape for decades. Around 40 regional farmers and market vendors offer fresh, high-quality products directly from the region every Wednesday and Saturday. In addition to classics such as meat, sausage, cheese, and vegetables, the market delights with a large selection of specialties - from handmade pasta and bread varieties to fine pastries and refined meat and cheese specialties. The St. Veiter Bauernmarkt is a meeting point for everyone who appreciates regional quality and good taste.
Source: feratel-deskline
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