
Thursday is market day in Velden. Every Thursday from 8:00 AM to 12:30 PM, Gemonaplatz transforms into a lively meeting point for all who value freshness, quality, and regionality. The Velden Weekly Market offers a wide selection of regional specialties and delicacies from the Alpine-Adriatic region.Harvest-fresh fruits and vegetables, crispy wholemeal bread, handmade Carinthian pasta variations, smoked fish or seasonal lamb, oven-fresh baked goods and pastries, high-quality meat and dairy products, as well as sweet pastries like Cremeschnitten, Gibanica or Pita from Slovenia – the diverse selection leaves nothing to be desired.Fine specialties also enrich the assortment: jams, honey, juices, high-quality oils and hemp products, as well as unique herbal tinctures, herbal essences, herbal salts, and hand-picked herbal teas.The Velden Weekly Market takes place year-round – except in January. As an initiative of the market town and...
Source: feratel-deskline
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