Breakfast at Wiesencafé Zloam

What's it about?

Wiesencafé Zloam is located in the idyllic landscape of Grundlsee and is known for its homemade pastries. The pastry chef Barbara Pointl places special emphasis on quality and craftsmanship in the preparation of cakes, tortes, and desserts. These can also be ordered individually for special occasions such as weddings or birthdays. A varied breakfast is served by prior reservation, complemented by small hot and cold dishes. With seating in the cozy indoor area and an inviting outdoor area, the café offers space for relaxed hours in a rural setting. Opening hours: Monday, Tuesday, Friday & Saturday: 10 am – 7 pm; Sunday: 9 am – 7 pm; Wednesday & Thursday: closed. July: closed Tuesday, Wednesday & Thursday. August: closed for holiday.

Where?

Wiesencafé Zloam

Organiser: Wiesncafe Zloam