Breakfast at Café Restaurant Hoamatgfüh

What's it about?

The cozy atmosphere at Café Restaurant Hoamatgfüh invites you to relax and enjoy breakfast. Fresh, regional products are served, leaving no culinary wish unfulfilled. Reservations are requested by phone at +43 3623 220 555. An additional culinary tip at Restaurant Hoamatgfüh is the weekly special on Fridays from 10:00 AM to 2:00 PM, called Schmankerltag (delicacy day). On Schmankerltag, guests are offered fresh Bauernkrapfen (farmer's doughnuts), homemade 'Raungerl', traditional alpine coffee, and real, freshly baked rye krapfen with Styrian cheese. The rye krapfen, called 'Steirerkaskrapfen' here, is a regional specialty: krapfen made from rye flour filled with Ennstal Styrian cheese.

Where?

Café Restaurant Hoamatgfüh
Bad Mitterndorf 327

Organiser: Genussladen & Café/Restaurant Hoamatgfüh