What can regenerative agriculture do?

What's it about?

FREE ONLINE EVENING FROM REGENERATE FORUM & SOIL TO SOUL Details: Monday, August 24, 2026 | 7:30 PM | Online via Zoom | Participation link – free | Contact: boden@regenerateforum.org Regenerative agriculture is on everyone's lips: in agriculture, in gastronomy, in the media. But what is really behind it? Why is the topic gaining importance right now, and what does it specifically mean for cultivation, nutrition, and society? On this free online evening, you will get an understandable, practical introduction. You will learn how regenerative agriculture works, what role healthy soil plays in it, as a basis for yield, taste, and resilience. And how farms are already successfully implementing these approaches today. Whether you are a farmer or gardener yourself, work in gastronomy or food processing, study, or simply want to understand how our food system can become sustainable: This evening brings together basics, practice, and exchange: Compact in 100 minutes, with space for your questions. Why you shouldn't miss this evening: free, compact, and with direct access to people who live regenerative agriculture daily in science, farming, and the kitchen. And the ideal starting point if you want to delve deeper afterwards.