
Hungary and Italy: two evenings full of indulgence! Where the paprika smells, the garlic seasons and the wine flows, the cracklings crackle.... A truly cozy evening with strudels and Somlauer Nockerl. Between prosciutto, antipasti and fine cheese, accompanied by Barolo and hazelnuts, every moment becomes a feast for the senses. Live music and delicacies on hay bales in the middle of the vineyard. Registration at: +43 660 2517 626
Source: feratel-deskline
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