
On this special tour on two wheels through the Klostertal, we will stop at five culinary stations on agricultural farms. During a short farm visit, we will gain exciting insights into rural life and learn how important the daily work of our farmers is for nutrition, the cultural landscape, and regionality. At each culinary station, a variety of delicacies await us – from savory to sweet – predominantly made from their own regional products. In a relaxed atmosphere, we will enjoy these specialties and learn the stories behind them, before continuing by e-bike to the next stage through the beautiful landscape of the Klostertal.
Klostertal
Source: feratel-deskline
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