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OGV invites to Fermentation Course

OGV invites to Fermentation Course

Thursday 17 September · 18:30Vandans · vorarlberg

What's it about?

The Fruit and Horticulture Association invites you to fermentation on September 17th. Together with course instructor, Ms. Marianne Scheidbach, vegetables will be preserved using lactic acid or brine technique. The course fee for members is € 15. Detailed information and registration by September 12th at the latest with Ruth Dobler at Tel. No. 0664-3219 699 (from 6 p.m.).

Where?

Vandans
Dorfstraße 26

Sonstiges

Source: gemeinde-registry

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