
Visit to the saffron farm Saffron – the "red gold from Leogang" – is more than just a spice: it stands for passion, craftsmanship, and alpine quality from the Salzburg region. At Ottinghof in Leogang, the families Mayrhofer and Wölfler cultivate organic saffron on carefully maintained fields, with each flower harvested and dried by hand – a labor-intensive process that creates the distinctive color, intense aroma, and exceptional spiciness of this premium product. Meeting point: Safranfarm Leogang, Otting 3 Duration: approximately 1.5 hours (rain or shine) Cost: included with the Saalfelden Leogang Card, €10 per person without the card Registration: by the previous day at 4:00 PM Minimum number: 4 persons Scroll down for registration.
Otting 3, Leogang, Safranfarm
Mittergasse 21a
Organiser: Saalfelden Leogang Touristik GmbH
Source: feratel-deskline
Also listed on: gem2go
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