
Experience and feel the wonder of cheese making. From curdling to coagulation to shaping, learn everything about cheese, cheese varieties, and cheese aging, so that everyone can make their own cheese. Take home your own freshly made cheese. Register and book directly here! (online registration only!) Please note, if the course is fully booked, no additional participants can be accepted! If the course is fully booked, please do not send emails, SMS, WhatsApp messages, or phone inquiries. Included: In about two hours, you will get an insight into our biologically managed farm. We will tour the farm and the cheese dairy. As a conclusion, you are welcome to taste our delicious organic sheep milk products.
Hofkäserei Frech
Dorf 1
Organiser: Hofkäserei Frech
Source: feratel-deskline
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