Gas Grill Course: Mediterranean Variety of Flavors

What's it about?

Gas grill course | Mediterranean variety of flavors (approx. 4 hours) - no prior knowledge necessary. We will show you grilling techniques for your gas grill on many different gas grill devices - gas grill rotisseries, planchas, top-heat grills, and much more. Learn the secrets of international grill masters! Start with our detailed equipment knowledge, tips for heat control, determining doneness, and much more. We also dedicate ourselves to the topic of "Healthier Grilling" and finally to proper and, above all, easy cleaning. The main focus will be on various flavoring techniques, an aromatic journey into the Mediterranean region, but grilling with Mediterranean smoke flavors will also be covered. You will use a wide variety of grilling tools that will help you increase culinary enjoyment and keep cleaning efforts low. During the numerous intermediate tastings, you will learn to directly recognize and taste differences. With the newly learned preparation methods and aroma techniques, you will impress your guests at your next barbecue party. After the grill workshop, you can exchange your experiences and impressions with the other participants during a multi-course menu and receive your personal participant certificate. The grill seminar takes place in the idyllic garden of a turn-of-the-century villa, surrounded by more than 100 grilling devices - a paradise for grill fans!