
The crispy Martin goose is a traditional part of autumn, just like Sturm (young wine) and new wine. The Wein.Küche invites again for a goose feast. We serve crispy roasted geese, along with cabbage and dumplings. But we are not satisfied with that alone. Soup and, of course, a sweet dessert to match the goose leave no wishes unfulfilled. With these hearty dishes, a glass of young wine is of course just right. Be our guest and spend a relaxing Sunday with us at the wine estate! Reservation recommended.
Weingut Neustifter & TOP Heuriger WEIN.KÜCHE
Source: gem2go
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