Open Knight's Feast at Staatzer Schlosskeller

What's it about?

At Staatzer Schlosskeller, a 'Knight's Feast - Medieval-style dishes' is offered upon request. The vaulted cellars of Staatzer Schloss, over three hundred years old and once an important storage cellar of the castle, serve as the setting for the popular 'Knight's Feast - Medieval-style dishes' with authentic atmosphere. From the start – with torch and drum procession – visitors are transported into a medieval world. After the knight's oath, knighting, and handwashing, guests sit at the long table, where they can enjoy selected medieval dishes as well as Staatzer legends, historical ballads, and songs from several centuries. The knight's feast is available by reservation for groups of at least 35 and up to 60 people. Due to high demand, there are also 'Open Knight's Feast' dates where smaller groups or individuals can register. The upcoming 'Open Knight's Feast' events are: - Saturday, October 3, 2026, at 6:00 PM (registration by September 28, 2026) - Saturday, October 17, 2026, at 6:00 PM (registration by October 12, 2026) - Saturday, November 28, 2026, at 6:00 PM (registration by November 23, 2026) Info & registration: Leopold Muck, Tel: 0660/69 28 252, Email: leopold.muck@outlook.com Program: - 'Knight's Feast' - medieval-style dishes - Welcome with drums and torches - Medieval entertainment with legends, songs, and poetry - Mead and nut bread as a welcome - Knight's oath before the meal, with certificate - Handwashing, table manners, and more - Food and drink as much as you want Menu suggestion: - Black bean soup according to Friedrich the Belligerent - Roasted pig's knuckle in the style of Staatzer castle lord Ulrich von Steuz - Noble poultry according to household steward Jacobus von Staatze - Sauerkraut in the style of kitchen boy Moritz, the consumptive - Dumplings in the style of Mayor Luitpold von Staatz - Baked apple in the style of Provost Kittinger of Staatze - Cheese platter in castle cellar style Number of persons: minimum 35, maximum 60 Price: 64.00 euros per person Duration: 4-5 hours Info & registration: Leopold Muck, Tel: 0660/69 28 252, Email: leopold.muck@outlook.com

Where?

Schlosskeller Staatz
Schlosspark 1

Organiser: Leopold